• About the Study
• Methodology
• Key Findings
• Who We Serve
• How We Serve
• Local Picture
• Snapshot Comparisons
  • Selected Subgroups
    • Food Security & Income
    • Health & Food Security
    • Food Stamp Receipt
    • Having Children
    • Having Young Children
    • Seniors or Children
    • Citizenship Status
    • Children & Noncitizens
  • Income & Other Variables
  • Metropolitan Status
  • Choices
  • Food Stamp Receipt
  • Food Stamps & Food Security
  • Three Study Comparison
• Media Center

Observed Levels of Food Security for Selected Subgroups of Emergency Food Clients (15.2)

The data presented in Chapter 6 showed that the emergency food clients in the A2H network experience high levels of food insecurity and hunger. To gain additional insight into this and into exactly what groups are most vulnerable, it is useful to cross-tabulate levels of food security by various client characteristics.